"The Most Difficult Part of Dining at this Harborside Restaurant is
Selecting Just One Entree" - Fodor's 2006
HOME | THE RESTAURANT | EAT | INFORMATION/DIRECTION
PHILOSOPHY | SPARKLING | WHITE WINE | RED WINE | DESSERT WINE | COCKTAILS | BEER
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"The Most Difficult Part of Dining at this Harborside Restaurant is Selecting Just One Entree" - Fodor's 2006 HOME | THE RESTAURANT | EAT | INFORMATION/DIRECTION PHILOSOPHY | SPARKLING | WHITE WINE | RED WINE | DESSERT WINE | COCKTAILS | BEER | |
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Dessert & Finishing Wines Bricco del Sole, '05 Moscato D'Asti, Italy - 375ml. 19. Quady, '04 'Elysium', Black Muscat, Madera, California - 375ml. 20. Coyeux, '01 Muscat de Beaumes de Venise, France - 375ml. 21. Campbells, Rutherglen Muscat, Australia - 375ml. 28. Campbells, Rutherglen Tokay, Australia - 375ml. 30. Chat. Mayne, Sauterne, France - 375ml. 34. Four Vines, '01 Zinfandel 'Port Style', Paso Robles, California - 375ml. 34. Eos, '01 Zinfandel 'Port Style', Paso Robles, California - 375ml. 50. Basserman, '97 Riesling Auslese, Pfalz, Germany - 375ml. 48. Pichot, '96 Vouvray, Larmes, France - 375ml. 67. Milz, '98 Trittenheimer Apotheke Riesl.-Eiswein, Germany - 375ml. 114. Rupert Von Buhl, '94 Beerenauslese, Pfalz, Germany - 375ml. 120. Porto Quinta do Crasto, 1999 Late Bottle Vintage Port - 375ml. 20. Fonseca, n/v 10 Year Tawny 44. Warres, 1986 Quinta Da Cavadinha Vintage Port 65. Warres, 2000 Vintage Port - 375ml. 70. Churchil's, 2000 Vintage Port 100. |
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RESERVATIONS AND INFORMATION 207.244.9416 411 MAIN ST SOUTHWEST HARBOR, ME 04679 |
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