"The Most Difficult Part of Dining at this Harborside Restaurant is Selecting Just One Entree" - Fodor's 2006 HOME | EAT | DRINK | INFORMATION/DIRECTION CHEF/MANAGER-OWNERS | PRIVATE FUNCTIONS

Chef/Owner Derek Wilbur, a native son of Mount Desert Island, begins his 24th year in the restaurant industry...over the years he has worked in Boston MA, Albuquerque & Santa Fe New Mexico, Calgary Alberta and Maine. While in the Southwest, he met his business partner and wife, Manager/Owner Sarah Oneil. After extended travels in the cafe & wine districts of Europe, the couple returned to Mount Desert Island to open Fiddlers' Green in May 1999.

RESERVATIONS AND INFORMATION 207.244.9416     411 MAIN ST SOUTHWEST HARBOR, ME 04679